GAN Christmas 2017 held at Amber Creek Farm and Gurneys Cidery

50 members and friends met at Amber Creek Farm on 9th December to inspect the sawmill that processed the logs used construct the tasting room at Gurneys Cidery near Foster.  Our lunch was supplied by the Prom Coast Food Collective.

Following lunch Gurney’s Cidery hosted a tasting session while David Coote presented a case study analysing the financial returns to the farmer supplying the logs for the construction of this new icon for South Gippsland tourism.

GAN members listening to Dan Coote explain the nuances of constructing Gurneys cidery from farm grown timber.

Gurney’s Cidery Case Study – Summary

Gurney’s Cidery Case Study